“continuous economic and social progress that respects the limits of the Earth’s ecosystems, and meets the needs and aspirations of everyone for a better quality of life, now and for Types of article published by the journal include original research, perspectives, short communications, policy and review papers. Excessive use of water contributes to the global water stress. Sustainable consumption and production 6.1 Introduction Sustainable consumption and production (SCP) was put on the global policy agenda at the 1992 United Nations Conference on Environment and Development in Rio de Janeiro. REI Co-op: Sustainable production & consumption REI Co-op is a different kind of company. Sustainable consumption and production is the core of sustainable development Promoting SCP turned out to be “easy to say but very difficult to implement”. The most downloaded articles from Sustainable Production and Consumption in the last 90 days. Globally, the political framework for action on SCP is based on the Johannesburg Commitment made at the 2002 United With a focus on dynamic capabilities Beske et al. The UN explains: Sustainable consumption and production is about promoting resource and energy efficiency, sustainable infrastructure, and providing access to basic services, green and decent jobs and a better quality of life for all. The areas and topics covered by the journal include but are not limited to: Concepts and approaches• Circular economy• Clean technology/cleaner production• Climate change mitigation• Consumer engagement and communication• Corporate social responsibility• Eco-efficiency• Ecosystem services• Ethical investment and consumption• Green/sustainable chemistry• Industrial ecology• Intra/Intergenerational equity• Life cycle management• Life cycle thinking• Life cycle sustainability assessment• Producer responsibility• Rebound effect• Supply chain management• Sustainable business models• Sustainable design• Sustainable lifestyles• Sustainable policies• Sustainable procurement• Sustainable products and services, Tools• Carbon and water footprinting• Analysis of consumer preferences and attitudes • Economic measures and instruments• Integrated product policies• Internalisation of environmental and social costs • Life cycle assessment• Life cycle costing• Material flow analysis• Multi-criteria decision analysis• Scenario analysis• Social life cycle assessment• Stakeholder analysis• Sustainability indicators• System optimisation, Sectors• Chemicals• Construction and buildings• Energy • Financial • Food• Health• Manufacturing• Resources and feedstocks • Retail • Tourism• Transport and mobility• Waste • Water, For more information on the IChemE journals published in partnership with Elsevier and to find out about some of the top research published in the journals, please see this page: https://www.elsevier.com/physical-sciences-and-engineering/chemical-engineering/journals/icheme-journals. Overconsumption of food is detrimental to our health and the environment. Papers from engineers, natural and social scientists as well as philosophers are invited and those at the interface between these disciplines are particularly encouraged. From Wikipedia, the free encyclopedia Sustainable Development Goal 12 (SDG 12 or Global Goal 12) is about "responsible consumption and production". 3 billion tonnes of food is wasted every year while almost 1 billion people go undernourished and another 1 billion hungry. Why do the Sustainable Development Goals matter? Globally, the political framework for action on SCP is based on the Johannesburg Commitment made at the 2002 United In the years since the Kiev conference in 2003, sustainable consumption and production (SCP) has become more prominent on the policy agenda although few substantive results have yet merged. The fourth section of the White Paper examines cross-cutting themes of climate change and regional integration. In Denmark, sustainable consumption and production (SCP) has only recently become a part of our terminology, but in reality it has been part of Danish environmental efforts since the 1980's. Sustainable consumption and production – Research, experience, and development – The Europe we want December 2016 Journal of Cleaner Production Volume 138(Part 2):139–147 Sustainable Production and Consumption. Sustainable Consumption and Production: a Handbook for Policymakers This Handbook is an output of UNEP’s work towards the implementation of the 10-Year Framework of Programmes on Sustainable Consumption and Production (SCP). Can coral reef restoration save one of the most vulnerable ecosystems to climate change? Photo: WWF. These include ma… SUSTAINABLE CONSUMPTION AND PRODUCTION The population of the Philippines stands at roughly 102 million and 27 million of this number live below poverty line. It is also about decoupling economic growth from environmental degradation, increasing resource efficiency and promoting sustainable lifestyles. Whereas Sustaina… ICC has been a longstanding partner committed to sustainable development6 and continues to bring thought leadership for sustainable solutions and work with many of the world’s leading companies, Industry Level Analysis for South Korea, Occurrence of microplastics and its pollution in the environment: A review, An analysis of barriers affecting the implementation of e-waste management practices in India: A novel ISM-DEMATEL approach, The sustainable business model pattern taxonomy—45 patterns to support sustainability-oriented business model innovation, Analysing European Union circular economy policies: words versus actions, Improving the understanding of circular economy potential at territorial level using systems thinking, A Circular Healthcare Economy; a feasibility study to reduce surgical stainless steel waste, In support of equality, inclusion & diversity, Visibility. A 32 per cent increase in vehicle ownership is expected by 2020. Sustainable consumption and production – Research, experience, and development – The Europe we want December 2016 Journal of Cleaner Production Volume 138(Part 2):139–147 Sustainable consumption and production maximise business' potential to transform environmental challenges into economic opportunities and provide a better deal for consumers. Careers - Terms and Conditions - Privacy Policy. We can no longer exploit resources beyond planetary boundaries, and we need to find better solutions for feeding, nutritiously and healthily, the world’s growing billions. Despite technological advances that have promoted energy efficiency gains, energy use in OECD countries will continue to grow another 35 per cent by 2020. Transitioning to Sustainable Consumption and Production in Cities and Regions 2. It is also about decoupling economic growth from environmental degradation, increasing resource efficiency and promoting sustainable lifestyles. Sustainable Consumption and Production – Circular Economy implies developing new business models such as paying for performance, designing products for using them as long as possible, reusing and remanufacturing products at the end of service life, and recovering/recycling a maximum of resources to avoid waste in production, supply, use and disposal. 2 billion people globally are overweight or obese. Implement the 10-year framework of programmes on sustainable consumption and production, all countries taking action, with developed countries taking the lead, taking into account the development and capabilities of developing countries; By 2030, achieve the sustainable management and efficient use of natural resources Sustainable consumption is closely related to sustainable production and sustainable lifestyles. Moreover, 13.5 million of the economically poor are unable to eat three times a day, with […] The idea is to work at both ends, the supply of and the demand for sustainable food. As promoting sustainable patterns of consumption and production is an overarching objective of and essential requirement for sustainable development, we recall the 10-year framework of programmes on sustainable consumption and production … The food sector accounts for around 30 per cent of the world’s total energy consumption and accounts for around 22 per cent of total Greenhouse Gas emissions. Philip J. Vergragt; Pages: 179-181 First Published: 19 February 2010 At the same time, motor vehicle kilometres are projected to increase by 40 per cent and global air travel is projected to triple in the same period. All papers should include some elements of life cycle thinking and should clearly demonstrate that they are addressing topics related to sustainable production and consumption. SCP is a concept for harmonising sustainable production with sustainable consumption. Ensure sustainable consumption and production patterns. Sustainable Consumption and Production (SCP) offers a solution to this growing dilemma. innovative solutions for sustainable consumption and production and has a responsibility to help drive the transformational change needed. We are currently consuming more resources than ever, exceeding the planet’s capacity for generation. Sustainable production and consumption can be defined as production and use of products and services in a manner that is socially beneficial, economically viable and environmentally benign over their whole life cycle. The topic of sustainable development, as well as sustainable consumption and production in relation to the food supply chains, will be reflected in Section 3. Sustainable development in the African continent faces challenges related to consumption and production. Sustainable consumption and production 6.1 Introduction Sustainable consumption and production (SCP) was put on the global policy agenda at the 1992 United Nations Conference on Environment and Development in Rio de Janeiro. Note that papers on end-of-pipe treatment technologies are outside the scope. A/RES/69/313- Addis Ababa Action Agenda of the Third International Conference on Financing for Development (Addis Ababa Action Agenda) 68. Goal 12: Responsible consumption and production. 3.66 Impact Factor. Sustainable consumption and production maximise business' potential to transform environmental challenges into economic opportunities and provide a better deal for consumers. Sustainable Consumption and Production, Volume II: Circular Economy and Beyond aims to explore the sustainable consumption and production transition to a circular economy, while addressing critical global challenges by innovating and transforming product and service markets towards sustainable development. Faced with a global scarcity of natural resources, ‘doing more with less’ has become the main challenge for producers and consumers. Remove Market Distortions that Encourage Wasteful Consumption. M. Calisto Friant, W.J.V. The most cited articles published since 2018, extracted from. The latest Open Access articles published in Sustainable Production and Consumption. Man is polluting water faster than nature can recycle and purify water in rivers and lakes. Humanity must therefore rely on 0.5 per cent for all of man’s ecosystem and fresh water needs. Your datasets will also be searchable on Mendeley Data Search, which includes nearly 11 million indexed datasets. sustainable consumption and production res earch: the reformist, revolutionary and reconfiguration positions’, Global Environmental Change , Vol. Remove Market Distortions that Encourage Wasteful Consumption. The implications of the CE for economic growth/degrowth, social justice and global sustainability also … Help expand a public dataset of research that support the SDGs. Source Normalized Impact per Paper (SNIP). Ensuring Sustainable Consumption and Production Patterns, Minamata Convention on Mercury marks three years of protecting human health and the environment, United Nations ramps up drive to restore the natural world, Each year, an estimated one third of all food produced – equivalent to 1.3 billion tonnes worth around $1 trillion – ends up rotting in the bins of consumers and retailers, or spoiling due to poor transportation and harvesting practices, If people worldwide switched to energy efficient lightbulbs the world would save US$120 billion annually, Should the global population reach 9.6 billion by 2050, the equivalent of almost three planets could be required to provide the natural resources needed to sustain current lifestyles. Households consume 29 per cent of global energy and consequently contribute to 21 per cent of resultant CO2 emissions. The topic of sustainable development, as well as sustainable consumption and production in relation to the food supply chains, will be reflected in Section 3. Through integrating sustainable consumption and production principles into our national and local policies, as well as in business practices and consumer top-of-mind behavior, it is possible to eradicate hunger, further stimulate economic growth, and protect the … Data and Statistics / Facts and Figures: With a focus on dynamic capabilities Beske et al. In the 2015 Development Agenda and the Sustainable Development Goals (SDG) the topic of sustainable consumption and production (SCP) is not only featured as a standalone SDG 12 “Ensuring Sustainable Consumption and Production Patterns” but has also been recognized as “nexus” point for almost all SDGs and their respective targets. Faced with a global scarcity of natural resources, ‘doing more with less’ has become the main challenge for producers and consumers. Sustainable consumption and production Load fact sheet in pdf format Sustainable growth is one of the main objectives of the European Union. sustainable consumption and production in four key sectors – agriculture, forestry, water resources, and energy. The journal aims to provide a leading platform for publishing high-quality interdisciplinary papers on research and practice in this emerging field. Goal 12 of the Sustainable Development Goals (SDGs) of the United Nations is to “ensure sustainable consumption and production (SCP) patterns.” It means being mindful about what, how, and how much we produce and consume so that the earth’s resources are used … Ensure sustainable consumption and production pattern. SDG 12, on sustainable consumption and production, is of particular relevance to the supply of forest products, though progress towards this goal has so far been very limited. The One Planet network has formed to implement the 10-Year Framework of Programmes on Sustainable Consumption and Production, which supports the global shift to SCP and the achievement of SDG 12. Sustainable consumption and production; Sustainable consumption and production. Resource decoupling and impact decoupling are needed to promote sustainable consumption and production patterns and to make the transition towards a greener and more socially inclusive global economy. (2014) explain how SSCM practices allow companies to maintain control over their supply chain as well as how to achieve a competitive advantage. Consumption is just one phase of any product life cycle. Save the planet. Vermeulen and R. Salomone Sustainable Production and Consumption 27 (2021) 337–353 Lehmann et al., 2018; Schroeder et al., 2019). In partnership with the communities we serve; we redouble our deep commitment to inclusion and diversity within our editorial, author and reviewer networks. Sustainable Consumption and Production (known as SCP) is about doing more and better with less. System Innovation for Sustainability 1: Perspectives on Radical Changes to Sustainable Consumption and Production edited by edited by Arnold Tukker, Martin Charter, Carlo Vezzoli, Eivind Stø and Maj Munch Andersen . As time has passed, definitions have broadened, narrowed, and shifted. Land degradation, declining soil fertility, unsustainable water use, overfishing and marine environment degradation are all lessening the ability of the natural resource base to supply food. While substantial environmental impacts from food occur in the production phase (agriculture, food processing), households influence these impacts through their dietary choices and habits. It enables you to deposit any research data (including raw and processed data, video, code, software, algorithms, protocols, and methods) associated with your research manuscript. To decline or learn more, visit our Cookies page. Explore journal content Latest issue Articles in press Article collections All issues. This consequently affects the environment through food-related energy consumption and waste generation. Reshaping Mobility in Cities for a Carbon-neutral Future 4. 34, pp.1–12. We are currently consuming more resources than ever, exceeding the planet’s capacity for generation. Sustainable consumption and production The way we produce, use and dispose of goods is unsustainable and is rapidly depleting our planet’s natural resources. 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