Typically, after frying, the cube steak is cooked in the oven for 2 or more hours; however with the Instant Pot , cooking time is reduced to less than 30 minutes! It adds tremendous flavor (and convenience) in all these recipes. I do, howeve, use the whole mushroom and only half the brown and only half the onion mixes. Here's a hearty home-style dinner your family will love after a busy day. I followed this recipe to the “T”. After browning I add the tomato juice and let simmer for an hour. Mix until the soup mix dissolves. Copyright © 1995-2021 . Pour the remaining soup mixture over the venison. I use tomato juice instead of brown gravy. This country-style steak is covered in a super flavorful onion gravy … In a skillet heat oil and cook steak about five minutes on each side until brown and done on inside. That is why recipes using venison steak … Prep: You want to work with steaks that are at room temperature; I suggest keeping the steaks on your counter about 30 minutes before you are ready to cook. Top with the venison steaks. There is no standard among manufacturers. Pinterest. The remaining will be used for the gravy. It is made with lightly battered cube steak that is cooked in brown gravy and onions until tender. Email. Heat bacon drippings in a medium skillet on medium heat. Bryont Rugs and Livings June 6, 2020.. steak june cleaver 21st century style crock pot cubed steak the country cook crock pot cubed steak the country cook crock pot cubed steak with gravy recipe images cube. Dredge Heat the butter in a skillet over medium heat and saute the onions and mushrooms … Crock pots/slow cookers all heat differently. In a large skillet over medium-high heat, heat oil. Cubed Steak with Onion Gravy is a quick and easy meal that is an economical way to serve beef to your family. Salt and pepper lightly. I downstarred to 4 because of the packaged gravy mix with added sodium and about $3.50-$4 unnecessary cost. If you want mushroom flavor, slice and add some, or whirl a few in your blender or food processor as part of the cooking liquid. Spoon a small amount of the soup mixture into the bottom of the crock pot. Rub steak seasoning in a little on both sides of meat, and set steaks in a glass bowl. Combine soup, water and mushrooms. Cover the crock pot and cook on low heat for 8-10 hours or until the venison is cooked and tender. Add deer steaks. Often that can mean it tends towards being a bit tougher as well. This Instant Pot Cubed Steak and Gravy comes out so tender thanks to the quick work of the pressure cooker and it makes its own gravy! This recipe uses a LOT of cheats to make it easy and fast for those busy nights when you are stuck for dinner. Once browned (about 5 minutes), take steaks off and place them in Dutch oven. Brown the steaks when you get in from work, throw the onions and water into the skillet, and simmer for half an hour while you put out the family fires and start the potatoes, and fix a veggie side and/or salad. Tips for cooking recipes using venison steak. Brown the steaks in a cast iron skillet. This recipe makes it from scratch easily in your Instant Pot or pressure cooker! Dredge in plain flour. Thicken the gravy a few minutes before you are ready to serve. Pour 4 tablespoons of oil over the steak drippings in the cast iron and add 4 tablespoons flour. In a skillet, cook steaks in oil until lightly browned on each side. Country Style Steak and Gravy Supper entree ready in about 30 minutes. Set off to the side. This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas. Combine 1/3 cup flour, pepper, salt, and paprika in a shallow pan. You can halve that by using a couple of beef bouillon cubes or tsp of bouillon granules, and some instant flour to thicken the gravy--which is one of the easiest things to make. Put cubed steak in slow cooker with gravy mixture. Coat cubed steak with flour mixture. Oct 26, 2018 - Explore Matthew Haight's board "Venison Cube Steak Recipes" on Pinterest. One of the things that makes cooking with venison (venison steaks or venison roast) a bit tricky is that it is a leaner meat. I've made this several times, always delicious, a family favorite. Season meat with 1/4 teaspoon of the salt and 1/4 teaspoon of the pepper; set aside. Fry steaks in batches until deeply golden, about 2 … Cube Steaks with Gravy Recipe: How to Make It | Taste of Home … See more ideas about recipes, cube steak, cube steak recipes. slow cooker. Made this for dinner tonight - it was a hit & we had no leftovers. I've made it using the packets of gravy as well as making my own roux gravy and to me, there isn't much difference in taste. 1 package of cubed steak (however many pieces you need to feed your family) 1 cup flour - all purpose or self rising, it doesn't matter salt pepper cannola oil 1/2 cut up onion 2 cups cold water Take your thawed steak and cut it into the size pieces you like. Last night, since I had some leftover venison cubed steak from making "Dixie Creek Roll-Ups" over the weekend, I planned to cook fried deer steak.Fried venison is a great go-to recipe for cubed steak - delicious and simple to prepare. Add the onion and 2 cups water. This is perfect served with mashed potatoes, veg and rolls. I'm going to even go a step further--this recipe only takes 10 minutes prep and 30 minutes simmering on the stove top, so if you--like me--rarely have morning time to start the crock pot, it doesn't take all that long on the back end. Place flour in shallow dish. Prepare the Venison. 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